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Naturipe Farms touts berries, local

As California strawberry volumes begin to peak in May, Naturipe Farms will seek retail promotions and capitalize on locally grown

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Engineers working on a better blueberry picker

Industrial engineers from Penn State are part of a nine-university, four-year, $4.75 million collaborative research project funded by the U.S.

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Canada: Blueberry growers gain access to Crown land

New Brunswick is poised to become the world’s largest producer of wild blueberries, with nearly 1,600 hectares of Crown land

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Florida blueberry festival attracts high consumer attendance

Many shoppers helped make this another big year for the Florida Blueberry Festival, with the event educating consumers about the

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U.S. consumption of fresh blueberries is growing

Demand for fresh blueberries in the United States has shown strong growth over the past decade, with consumption per capita

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Investigating the health benefits of berries

In recent years studies have shown that blueberries can produce many health benefits, from preventing dementia, combatting high blood pressure, to

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Winning the hearts and stomachs of key food leaders

This March, the Blueberry Council sponsored the Research Chefs Association (RCA) Conference in Denver. The Council connected with professionals in

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U.S.: School marketing program toreach 150,000 families in 2016

For the past few years, the USHBC has collaborated with Kaleidoscope Youth Marketing to connect with hundreds of thousands of

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U.S./Canada arrivals buck trend for Chilean blueberry shipments

While Chilean blueberry exports dropped off by 1.3% this season, volume upticks were seen in the U.S., Canada, the U.K.

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Huelva’s blueberry acreage climbs

Huelva’s blueberry acreage has doubled to almost 2,000ha in three years, reflecting the growing importance of the crop in the