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Wild blueberries can help tackle the adverse effects of a high-fat diet

Eating bilberries diminishes the adverse effects of a high-fat diet, according to a recent study at the University of Eastern

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Blueberry harvest wraps up in Northeast Argentina

Around 85% of blueberry growers in the northeastern part of Argentina have finished their fresh fruit harvests, marking an end

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U.S.: Blueberry council seeks nominations

The U.S. Highbush Blueberry Council is seeking nominations for council members. Seven positions on the Folsom, Calif.-based council will be

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U.S.: Peruvian citrus and Argentinean blueberries and topfruit allowed

Starting January 1, 2015, APHIS has announced that citrus from Peru and blueberries, apples and pears from Argentina will be

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Peru: +2 million kilos blueberries exported January to November

Peruvian blueberry exports during the period from January to November 2014 amounted to 2,080,782 kilos, i.e. 84% more than in

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NZ: Cold, wet spring delays blueberry harvest

Cold weather and patchy November rain have delayed the harvest of indoor and outdoor blueberry crops for Waikato growers. However,

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Argentina: Early blueberry production up 200%

Argentina’s blueberry production has increased compared to 2013 as a result of the season’s mild weather conditions. “In week 48,

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Why americans are eating more raspberries and blueberries than ever

Although berries are typically in season in the summer, they have been creeping onto winter menus for a long time—and

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Promising future for Chilean blueberries in China

Chile’s 2014-2015 blueberry export season appears to have left last season’s problems behind; consequently, volumes are expected to increase by

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Chilean fruit with Chinese brand popular online

The first harvest of Chilean blueberries under the Chinese brand Joyvio have begun online sales in China, with obvious popularity